Coffee Bean Storage Tips
If you've never bought fresh roasted coffee
beans before, you might be very surprised to find out there's a
huge difference in the flavor quality between fresh coffee
beans and stale ones. Fresh roasted coffee beans simple taste
heavenly and you can get this wonderful taste all on your own
if you buy green beans and roast them yourself, or buy freshly
roasted ones and use them within just a few
days.
Now buying green coffee beans is not always
easy. They're hard to find but you can sometimes get them from
high quality coffee houses or at specialty Internet website
shops. Green coffee beans can last for several years or more if
they're stored properly too.
If you want your green coffee beans to store
for an extended period of time, put them in a tightly sealed
container that lets in no light, and put that container in a
cool dry place.
Storage for
roasted coffee beans can be a little more complicated, mainly
because roasted coffee beans can go stale within just a week or
two. And if they're subjected to any type of moisture or other
smells, the bean quality will degrade and they can end up
tasting like whatever smell they've absorbed.
So the
first rule of proper coffee bean storage is: Do not put your
roasted coffee beans in the refrigerator. Coffee beans stored
in the fridge are left wide open to moisture which circulates,
because the air isn't frozen. And if you have other foods in
the fridge which provide a scent of any kind, that scent can be
absorbed by the roasted coffee beans you have stored there, and
they'll end up tasting like whatever smell they
absorbed.
Now, if you
want to make vanilla or maple tasting coffee, this could be an
easy way to do it. But if you have stale fish in your fridge,
you may end up with fishy tasting coffee
instead!
The most
important thing to know about coffee bean storage is to keep
everything air tight, and out of the light. You can store
freshly roasted coffee beans for several days at room
temperature for instance, if you keep them in an air tight
container which lets in no light.
Ceramic canisters which
have air tight cells on them for instance, are excellent
coffee bean storage containers. These work best if you can
have as little air in the canister as possible, so be sure
to fill it to the brim if you're planning to store your
coffee beans.
If you need
to store your roasted coffee beans for longer than a few days,
then you'll want to put them in the freezer. Proper freezer
coffee bean storage is important too though, and keeping them
air tight is critical.
Wrap your
coffee beans in tight plastic wrap, or put them in a thick
sealable plastic bag and then use a straw to suck out as much
extra air as you can. If you must use a container instead of
plastic, try to use one which allows you to get as much air out
as possible, and be sure to fill it as full as you can so no
water crystals can form on the coffee beans.
Coffee
beans stored in the freezer can stay there for a month or two,
but you should never refreeze them once they're thawed. You can
grind them while frozen if you'd like, or let them thaw before
grinding instead.
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